On 7th December 2024, MIT Vishwashanti Gurukul School Kothrud organized a Fireless Cooking Competition, bringing parents and students together for a day of creativity, collaboration, and healthy eating. The event invited parent-student duos to prepare a variety of fireless dishes such as salads, no-bake desserts, sandwiches, and smoothies. Teams were judged on taste, presentation, creativity, and nutritional value. The competition concluded with a prize distribution, celebrating teamwork and innovative cooking.